Aguardente Bagaceira
São Domingos Bagaceira is made with fresh pomace from red grapes, that undergo fermentation with the skins . The careful selection of the pomace, as well as the careful process of steam distillation, using copper stills,
enables us to obtain a product of exceptional quality, recognized by the most demanding consumers, with a
flavor and aroma that clearly reveals its raw material: Very popular ask for “an expresso coffee and a São
Domingos, please!”
![beira-atlantico-red beira-atlantico-red](http://aidilwines.com/wp-content/uploads/2017/04/beira-atlantico-red-148x300.png)
![Dão Region Dão Region](http://aidilwines.com/wp-content/uploads/2017/03/dao-170x344.png)