Monte da Vaqueira Red 2015

Tasting Notes A ruby colored wine with ripe fruit scent. In the mouth it feels soft and round. It’s a balanced medium-bodied wine.
Vinification/Maturation Fermented on inox barrel with controlled temperature, followed by maceration.
Technical info Best served between 16-18ºC. Great complement for grill, red meat and cheese.
Wine Maker Jorge Santos

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Dão Region

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argillaceous schist and argillaceous limestone soils
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