Visconde de Borba White 2016

Tasting Notes Smooth, aromatic, light-bodied with balanced acidity. Fresh white fruits on the palate with a good complexity and a long finish.
Vinification/Maturation Fermented in stainless steel tanks with controlled temperature, followed by maceration.
Technical info Best served between 10-12ºC. Ideal for complementing grilled fish and seafood.
Wine Maker Jorge Santos

Producer Website

Dão Region

Sizes Available

750ml, 375 ml Jorge Santos

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Age of Vines


argillaceous schist and argillaceous limestone soils