Alandra White 2015

In order to produce this range of young and fruity wines, Esporao selects the best portuguese grape varieties, which are blended and bottles on the estate.  Full of freshness and balnce these wines are versatile and make an ideal partner for light meals and get-togethers.

Tasting Notes Fruity aroma with pear, orange and apricot. Light bodied with lots of apple and zesty citrus and mango on the palate.
Vinification/Maturation Blending, Stablization, Filtration
Technical info BOTTLING January 2015 ALCOHOL/VOLUME 12.5 % TOTAL ACIDITY 6.8 g/l PH 3.3 REDUCING SUGAR 2.5 g/l
Wine Maker David Baverstock & Sandra Alves

Producer Website

Dão Region

Sizes Available

750ml, 3L

Alcohol By Volume


Age of Vines



Granite/schist rock with clay/loam soil
Tech Sheet
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